Cath, mushrooms baked on vine leaves |
Foris Irrigation, a happy Movember I think |
That was my lawn, note the dust & apparently my lawn killed the trencher! |
![]() |
A double shot latte @ The White Elephant this morning |
Gnarabup, boat ramp, there is a swimmer in there |
Main Break this morning, 40/45 knots, spot the kite surfer! I was nearly blown off the steps! |
Prevally Beach |
The Margaret River Gourmet Escape, Sunday |
My baked mushrooms with a Bill Granger porcini risotto |
Steve's Mussel's apparently the recipe is a guarded secret handed down from the Pope ! |
#1 HD Steve, serving Zuppa de Cozze
#2 Miss D, frutti di mare en cartiglio
#3 Team Tool (thats me), Funghi alla griglia, Risotto con Porcini
#4 Missy Loz, Polpette e spaghetti, Bruschetta
#5 Miss M, Tiramisu
Miss Loz constructing her Bruschetta |
Miss Loz's Brushetta, yum! |
Saturday was the day when Dish was allowed off the leash with Sid, 'The Dog Slayer'! |
Sunday, we all managed to survive Saturday and headed down to the Gourmet Escape. It was fabulous. Lots to see and do. I was amazed that so many fabulous famous chefs were there. It was so casual, everyone wandering around under a warm, Australian sky. There were people displaying and sampling their produce. Everyone enjoying local wines and beer, and little meals made from our local produce. There were cooking classes, not only for the adults but the kiddies also. Well done everyone. It's got to be on the list for next year.
![]() |
Yesterday, Prevally |
Gnarabup, looking toward Main Break |
No comments:
Post a Comment